
Dinner Menu
Dinner menu at The Ends in Scottsdale
RAW & SEA
Oysters
House Cocktail Sauce | Coconut Mignonette | Key Lime
$21
Shrimp Cocktail
Tiger Prawns | House Cocktail Sauce | Charred Lemon
$24
Mussels
Njuda Butter | Fried Capers | Yuzu | Fennel | Garlic | Shallot
$28
Hamachi Crudo
Barrel Aged Tamari | House Aged Chili Flake | Fresh Wasabi
$24
Crispy Egg Yolk Nigiri
Soy Cured Egg Yolk | Gochujang Aioli | Furikake | Crispy Ginger | Eel Sauce
$14
FOR THE TABLE
Tommy's Biscuits
Fermented Honey | Seasonal Jam | Grass Fed Butter
$15
Big Meatball
Pomodoro | Parmesan Reggiano | Garlic Bread | Cheese Fonduta
$17
Bovine Tartar
A5 Waygu & Bison | Bone Marrow | Pickled Blueberries | Tuscan Bread
$35
Japanese Wagyu Sando
A5 3 oz Waygu | Tallow Dijonaise | Milk Bread
$48
Brisket Burnt Ends
Texas Style | Apple Cider Coleslaw
$22
Lily's Laos Sausage
Steamed Rice | Kimchi | Finadene Sauce
$18
Peking Duck Bao Buns
Candied Plum Agridolce | Asian Slaw | Duck L'Orange
$48
SALAD & SOUP
Caesar Salad
Little Gem | Bagna Cauda Croutons | Cauliflower | Parmesan Reggiano | Fried Parsley
$16
Braised Beet & Burrata
Candied Hazelnuts | Infused Pear | Circus Frisee | Tuscan Bread
$19
Crispy Brussel Sprout Salad
Spring Mix | Pickled Fennel | Picked Fresno | Pecorino | Lemon & Mustard Vinaigrette
$18
French Onion Soup
Brioche Crouton | Gruyére Cheese | Caramelized Onion Bone Broth
$18
Lobster Bisque
Creme Fraiche | Basil Oil | Garlic Bread
$19
MAINS
Sweet-Tea Marinated Chicken
Endless Pan-Drippings | Balsamic Shallots
$34
Miso Glazed Smoked Cod
Hazelnut & Black Garlic Butter | Coconut Dashi | Fire Roasted Cabbage
$62
Filet of Bison
Maple Brulee Bone Marrow Butter | Pink Peppercorn au poivre
$68
Full Rack Of Lamb
Slow Cooked Lamb Rack | Shallots | Garlic | Harissa Brodo
$54
Wagyu NY Strip
Demi Glace | Bone Marrow Butter
$68
Dirty Veal
16 oz Milk Fed Veal Chop | Vodka Sauce | Mortadella Pistachio Mozzarella Fior Di Latte|
$85
Baby Back Ribs
Poblano Guave Glazed | Spoon Bread | Blistered Jalapeño
$42
Bone In Tomahawk
40oz | Seasonal Vegetables
$195
HOMEMADE PASTAS
Cacio Pepe
Bucatini | Pecorino | Laudemio Olive Oil | Garlic | Cracked Pepper
$22
Shrimp & Chorizo Radiatore
Confit Garlic | Chipotle Butter | Crispy Shallots & Capers | Parmesan Breadcrumbs
$32
Handkerchief Bolognese
Wagyu & Bison Meat Sauce | Fennel
$28
Mushroom Pasta
Pappardelle | Wild Mushrooms | Truffled Mascarpone | Pecorino
$26
Lobster Ravioli
Fresh Lobster | Lobster Bisque | Fine Herbs | Calabrian Chile | Basil Oil
$52
VEGETABLES
Stir Fry Snap Peas
Sichuan | Sesame Seeds | Chili | Ginger | Scallions
$15
Charred Broccoli
Crispy Leek | Confit Garlic | Beef Brodo
$15
Eggplant Scapece
Tallow Fried | Preserved Lemon | Dill Yogurt | Chili Flake
$15
Jumbo Asparagus
Tallow Fried Asparagus | Yuzu | Gochugaru | Burnt Pecorino Espuma
$16
Tempura Enoki Cauliflower
Calabrain Chili Butter | Herbed Ricotta
$14
PeeWee Potatoes
Roasted Hasselback | Brown Butter | Garlic | Fonduta Cheese | Rosemary & Thyme
$14
Tallow Fries
Frite Street Fries | Ketchup | Aioli
$12
